Welcome to AMERICAN MOSAIC in VOA Special English.
I'm Doug Johnson. This week:
We hear music by the Irish rock band U2 …
Answer a listener question about stock car racing …
And report about a restaurant in Washington, D.C. that
operates a fully "green" business.
Coppi's Italian Restaurant
and more restaurants across the United States are starting to cook with organic
fruits and vegetables. Organic foods are grown without chemical fertilizers and
insecticides. But one restaurant in Washington, D.C. has gone far beyond just
buying organic food in its effort to be sustainable and healthy. Coppi's
restaurant on U Street has become a good example in the community of how to
operate a "green" business. Bob Doughty has more.
When you walk into Coppi's Italian restaurant,
it looks like many other warm and lively eating places on the popular U Street
are friendly waiters and hungry eaters enjoying food. But Coppi's is different
from other restaurants because of the careful way it is managed by its owners,
Carlos Amaya and his sister Nori.
AMAYA: "Coppi's is a very unique, sustainable restaurant. The theme of it is of
course, northern Italian, but the difference in maintaining a sustainable
restaurant, meaning we have to source American products."
Almost all of the
salads, pizzas, meats and pastas served at Coppi's are organic. Mister Amaya
buys seasonal foods from local producers who follow sustainable practices.
AMAYA: "We've actually visited these farms to see exactly where everything
comes from and the process, so you can understand it and explain it better to
Amaya even buys the flour for his pastas from an American producer so that he
does not have to import flour from as far away as Italy.
all the electricity used at Coppi's is wind-generated so it does not cause
pollution. And, all cooking in the kitchen is done with only two hot water
boilers for pasta and a wood-burning oven. Most restaurants use large gas ovens
and stoves which can be wasteful. The oak wood for the oven comes from an
organic farm in Pennsylvania that collects old wood from fallen trees.
details are important to Coppi's green efforts. For example, the restaurant has
very low lighting to conserve energy. And, the restaurant saves on water and
energy by not using tablecloths.
Amaya was born in El Salvador. He started working at Coppi's in nineteen
ninety-four. Over the years he worked many different positions in the
restaurant. In two thousand two, he bought the restaurant from its owners.
AMAYA: "By then, I had already developed my own idea of what sustainable was,
and where it needed to go."
former owners were interested in organic cooking. But Carlos Amaya knew he
wanted to make the business even greener.
He says that owning Coppi's is a good example of the American Dream.
AMAYA: "Here I am, and the unique thing about the United States and the
American way of living is we have rights to own our own businesses and to
actually lead by example."
owners and visitors can feel good about the food they are making and eating
because it is delicious, healthful and sustainably produced.
Our listener question this week comes from Brazil. Anderlon Rocha de Oliveira loves the sport
of NASCAR. He wants to know about this
season's Sprint Cup.
stands for the National Association of Stock Car Auto Racing. NASCAR is the main group for stock car racing
in the United States. Its headquarters
are in Daytona, Florida. Experts say
NASCAR is the second most watched sport on American television, behind
footfall. NASCAR is also broadcast on
television in more than one hundred fifty countries.
cars used to be produced in car factories. They were not specially designed for
But now most stock cars are individually designed and
built, although they still look like cars you see on the road. The power from the engine pushes the car
forward from the back wheels instead of pulling it forward with the front
races generally use oval shaped tracks of different lengths that require turns
to the left. There are short tracks, longer tracks called speedways and even
longer ones called super-speedways. There are also some races on tracks called road courses. These require right and left turns.
The Sprint Cup uses all these kinds of tracks. It is the highest level of competition and
most popular of all NASCAR series.
People often use the words Sprint Cup and NASCAR as if they were the same
month thirty-six race Sprint Series began in February in Daytona Beach,
Florida. The Daytona Five Hundred race is one of the most famous races of
all. The drivers race around the
super-speedway two hundred times to travel about eight hundred kilometers in
This year Matt Kenseth was declared the winner on
February fifteenth. But it was not a
usual Five Hundred. The race was stopped
early because of rain. Kenseth was
declared the winner although he had several laps still to go around the track.
now, Jeff Gordon is in first place in the Sprint Cup series. His victory Sunday at Texas Motor Speedway in
Fort Worth was especially sweet. It
followed forty-seven winless races. Jeff
Gordon is a four-time Sprint Cup champion.
hot on his racing trail is Jimmie Johnson.
Last year, Johnson became the second driver in history to win a third
straight Sprint Cup championship. And close behind Johnson is Kurt Busch. He won the Sprint Cup in two thousand
four. All three top racers will compete
at the next Sprint Cup race April eighteenth in Phoenix, Arizona.
Irish rock group U2 has been making music for over thirty years. Their latest
album, "No Line on the Horizon," is filled with poetic songs about love, separation
and the human condition. The group explores many different musical styles in
this album. Shirley Griffith tells us more.
was the song "Magnificent." Like many of U2's songs, it is an expressive love
song with a melody that is hard to forget. The album "No Line on the Horizon"
took the band about two years to complete. They first started testing out songs
together while on a trip to Fez, Morocco.
lead singer Bono said he did not know how fans would react to the record.
he said being comfortable and predictable by recording the same kind of music
is not the place for rock music.
The energetic "Get On
Your Boots" is one of the fastest paced songs U2 has ever recorded. The song starts
with these words: "The future needs a big kiss". Bono has said that the hopeful
message of this song is especially meaningful during these difficult times.
this summer, U2 will perform around the world on its 360 Degrees Tour. A huge structure with four legs is being
built as the stage for the tour. It will
permit the band to perform surrounded by the audience. And, U2's manager says the band has worked
hard to make sure tickets are lower in cost than in the past so that fans can
afford to attend the shows.
We leave you with the smooth sound of "Moment
I'm Doug Johnson. I hope you enjoyed our program today.
It was written by Caty Weaver and Dana Demange who was
also the producer. Join us again next
week for AMERICAN MOSAIC, VOA's radio magazine in Special English.